Marble Loaf Cake with Oreo Chocolate Glaze
A loaf cake that is half chocolate, half classic, marbled in distinct swirls, so you don’t have to choose. One that I usually gaze at longingly at coffee shops, made…
Orange and Cardamom Loaf Cake
This orange and cardamom loaf cake is impossibly easy and delicious with or without a pat of butter or clotted cream. With a soft, airy crumb, it’s made from a…
The Softest Orange Almond Tea Cake
This soft orange almond cake is having a moment. Not surprisingly, it’s quite a charmer with its sweet orange flavours nestled in a soft fluffy almond batter. We are making…
Honey, Dates & Carrot Cake
There’s always such great appeal about carrot cake. It’s the honest flavours that sing really loud. Like this glorious unassuming batter, saturated with the virtuous flavours of dark caramel, ajwa…
LEMON & CHERRY POUND LOAF
This lemon and cherry pound loaf sings really loud with its honest sweet and tangy flavours. The cake crumb is airy and light with a subtle lemon zest perfume. A…
GOLDEN PAVLOVA CHEESECAKE
Pavlova, named for the famous early 20th century Russian prima ballerina Anna Pavlova, the dessert is said to mimic her mini skirt with light-as-air fluffiness! The exterior of the pavlova…
POACHED PEARS, SPICED CAKE & CINNAMON CREAM CHEESE FROSTING
This cake is my introduction to the approaching Autumn (Fall) season. It is my favourite time of the year when the temperature drops and becomes noticeably cooler. The leaves boast…
NEW YORK STYLE CHEESECAKE
If for some peculiar reason, I had to choose only one cake I had to make for social distance events or wherever summer might lure you, I’d choose this…