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Pesto-Yoghurt Sauce

Paz
Print Recipe
Course Sauce

Ingredients
  

  • 1 cup Greek yoghurt
  • 1 tbsp basil pesto
  • 1 tsp olive oil
  • 1 tsp lemon juice
  • salt & pepper as desired

Instructions
 

  • Stir the above together
  • Add freshly chopped coriander
  • Store in the fridge until needed.
Keyword Pesto, yoghurt